The service and food was fantastic. However, our experience turned negative when the manager, Zach, came out. He was rude.... He got annoyed that we asked him to change the channel. He came to our table to tell us he could not have the doors open on the patio any longer. We were OK with that. His delivery of why he couldn't was the problem. We went outside to smoke and he felt the need to whisper something under his breath as he walked away from us. Never in my life have I felt so disrespected at a restaurant. We came in there to have a good time and left early frustrated.... Because of him the establishment lost money.
All USA
The service and food was fantastic. However, our experience turned negative when the manager, Zach, came out. He was rude.... He got annoyed that we asked him to change the channel. He came to our table to tell us he could not have the doors open on the patio any longer. We were OK with that. His delivery of why he couldn't was the problem. We went outside to smoke and he felt the need to whisper something under his breath as he walked away from us. Never in my life have I felt so disrespected at a restaurant. We came in there to have a good time and left early frustrated.... Because of him the establishment lost money.